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The NFU is launching a new, improved education roadshow - the Discovery Barn - to enthuse children to learn about agriculture and where their food...
NFU ~ 26th Apr 2017 ~ 3pm
Part 2: Mechanisms and considerations to make a lasting behaviour change Multi-actor social learning is highly successful in agricultural KE, to...
Dr Ruth Wonfor: IBERS, Aberystwyth University for Farming Connect ~ 26th Apr 2017 ~ 2pm
Part 1: Utilising an understanding of perceptions, attitudes and motivations to instigate a lasting behaviour change Knowledge exchange in...
Dr Ruth Wonfor: IBERS, Aberystwyth University for Farming Connect ~ 26th Apr 2017 ~ 2pm
Foods should be investigated as a potential source of spread of Clostridium difficile, according to research presented at the 27th European Congress...
ScienceDaily ~ 26th Apr 2017 ~ 10am
In the quest for less contaminating fertilizing strategies, a study has explored the use of ammonium-based fertilizers, less widely used than the...
ScienceDaily ~ 26th Apr 2017 ~ 10am
For an efficient, low-input forage-based milk production system, you need to have a cow that can consume large quantities of forage per unit...
Agricolgy and the SOLID project ~ 26th Apr 2017 ~ 9am
For years, biochar has been promoted as a soil additive to increase crop yields. A new study casts doubt on that view, finding that biochar only...
Harper Adams University ~ 26th Apr 2017 ~ 8am

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Farming Online
The government has tightened planning laws on common land, bringing UK law into line with EU directives.
Wed, 26/04/2017 - 16:29
The Soil Association has published a wish list of food and farming manifesto priorities, in light of Theresa May's snap election announcement.
Wed, 26/04/2017 - 15:35
Scientists who have managed to keep prematurely born lambs alive for weeks in artificial wombs that look like plastic bags say their work could go on...
Wed, 26/04/2017 - 12:45
Dairy processor Arla Foods amba has elected to maintain the milk price paid to its UK suppliers, though mainland prices will be cut in May.
Wed, 26/04/2017 - 11:10

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