UK Farming Map
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Case Studies
Langmead Farms is located in the Chichester area and grows vegetables and salad crops. Irrigation is key to their business. It is the only way that...
Rob is a Gloucestershire dairy farmer, milking 110 cows on his 140 acre dairy. In 1993 he installed a 25 cubic metre anaerobic digestion system,...
Rob and Emma diversified part of their farm in early 2009 to allow school children and other groups to visit the farm and learn about the...
Long before much of the farming world had acknowledged the benefits of renewable energy, Stephen Ramsden and his family took the plunge of installing...
David Ball is farm manager for Kemble Farms Ltd. In 2008 they completed the installation of a 300kW anaerobic digestion plant, which complemented...
Following the ban on straw burning in the early 1990s, Norfolk-based James Barbour was forced to transform the way he farms his soil. Using a unique...
When Mike retired from dairy farming, he started making the famous Cornish Yarg cheese, which has a unique taste from being covered in nettles. In...
Since growing his first miscanthus crop nearly a decade ago, Tim Barton (pictured with his wife Carolyn) now uses its yield as a means of heating his...
Gareth Williams runs a mixed farm in the Hereford countryside. After installing renewable energy on his own farm and realising the opportunities it...
Simon and Jenny completed their new-build farmhouse in 2006. Their aim from the outset was to build a modern farmhouse, with maximum energy...
Michael Neeld runs Comeytrowe Equestrian Ltd, a British Horse Society approved livery yard on the outskirts of Taunton. The farm also has five office...
Miles and Gail Fursdon created a micro-hydro system on their farm in 1995, using the power of the falling water to generate electricity. The...